Find the course that fits you

6 November
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Barista Basic

From the bean to the espresso.
Theory and technique for the perfect espresso preparation.

7 November
  • Next Date

Latte Art Basic

Cappuccino and creativity.
Creation and decoration techniques.

No date skeduled

Espresso Italiano Specialist

The theoretical and technical knowledge for accomplishing the qualification to serve the Certified Italian Espresso.

(In cooperation with the International Institute of Coffee Tasters)